JD's Hot SauceMade with kombucha and crafted with natural ingredients, this hot sauce is an aged cayenne pepper sauce that is the perfect blend of hot, tangy, and savory.  Full of flavor with a nice kick, but not too hot to really taste an…

JD's Hot Sauce

Made with kombucha and crafted with natural ingredients, this hot sauce is an aged cayenne pepper sauce that is the perfect blend of hot, tangy, and savory.  Full of flavor with a nice kick, but not too hot to really taste and enjoy.  The kombucha vinegar makes the flavor truly unique.

- NO HIGH FRUCTOSE CORN SYRUP

- GLUTEN FREE

- VEGAN

-THE BEST HOT SAUCE YOU WILL EVER TRY...SERIOUSLY

Lucy's BBQ SauceThis natural barbecue sauce is made with kombucha and has a robust, tangy, slightly sweet flavor.  This barbecue sauce is best used as a dipping sauce for your favorite type of protein, but also works great as a marinade.  …

Lucy's BBQ Sauce

This natural barbecue sauce is made with kombucha and has a robust, tangy, slightly sweet flavor.  This barbecue sauce is best used as a dipping sauce for your favorite type of protein, but also works great as a marinade.  Photo above is the former design (sorry I don't take photos of sauce very often)

- NO HIGH FRUCTOSE CORN SYRUP

- GLUTEN FREE

 

Lucky Brew KombuchaComing soon to retailers!Flavors include Original, Mango, Raspberry Ginger, Cherry, Grape, and Passion-fruit.Original: This is the OG kombucha, great for nuns, monks, college students, low carb people, and kombucha purists.Mango: …

Lucky Brew Kombucha

Coming soon to retailers!

Flavors include Original, Mango, Raspberry Ginger, Cherry, Grape, and Passion-fruit.

Original: This is the OG kombucha, great for nuns, monks, college students, low carb people, and kombucha purists.

Mango: we scoured the rainforest for fruits and special plants and in the process walked right into a villager’s mango stand and knocked everything over.  We felt bad for the destruction so we agreed to buy them all and make a mango kombucha.  Enjoy.

Raspberry: Who doesn’t like raspberry?  Don’t answer that question, it was rhetorical, but raspberry kombucha is pretty delicious.

Ginger: Can’t you remember back in the day when your grandma used to make ginger kombucha and you'd drink the whole bottle? She beat you with her wooden spoon.  It was worth it though.  Welcome back to memory lane, we won’t beat you though, your grandma was mean.

Cherry: Inspired by all that is good in this world, cherry will bring you through the hard times and give you the attention your parents didn’t.

Grape: Scared of trying your first kombucha? This is the gateway flavor.

Passion-fruit: The most romantic and idealistic fruit, the passion-fruit has been historically misunderstood, but we are here to drink it.

Want to try our Lucky Brew Kombucha before it's officially on the market? Do you want to brew your own at home? Email  Joey at joeydurgin@gmail.com